Sweet Potato 'Northern Star'

Ipomoea batatas 'Northern Star'

"Limited to northern climates only in autumn. Purple to red skinned with white flesh variety. Flavour resembles baked chestnut rather than the sweet orange of `Beauregard'. Stores for 2-3 months. Best suited to baking or frying."

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Sweet Potato 'Northern Star'

A reddish-purple skinned sweet potato with nutty tasting white flesh, which tastes more like baked chestnuts than the traditional orange sweet potato flavour. A dry style tuber, best suited to baking or frying. Tubers store for only 2–3 months.

How to grow

Train up a tee-pee or trellis to maximise harvest. Plant a month after the last spring frost in to well drained soil enriched with fertiliser and organic matter. Harvest in 4-6 months.

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